jalapeno ranch, red pepper gribiche
cornichons, whole grain mustard, marinated olives
Fresh tortilla chips, lima-cumin crema, cilantro, pickled chilies
k & j farms seasonal fruit, house-made mostarda, grilled sourdough
pickled vegetable relish, avocado, smoked bacon, house chips
spicy aioli, veggie slaw, telera bun, house-made chips
organic grass-fed beef tomato jam, red onion herb aioli, crispy fries
foraged mushrooms, sunburst squash, arugula fingerling potatoes, pancetta
house made red curry, spinach,lime, toasted peanuts
cavatelli, tomato cream, fresh garden vegetables & herbs
susana's tortillas, xni pec salsa, citrus slaw chipotle aioli, guacamole
daily selection of steak and chops, herb fries, mixed garden greens, house-made L-1 steak sauce
sweet yellow corn, baby fennel, fingerling potatoes, cippolini onions
citrus, blooms dale spinach, celery root, chili crisp, smoked salt
lemongrass, ginger, red curry toasted peanuts, thai herbs
baby lacinato kale, parmigiano reggiano,sourdough croutons, boquerones
sweet gem lettuce, smoked bacon, tomato, roasted beets, blue cheese, roasted shallot-sherry vinaigretteFor Any Salad:add sautéed chicken breast / 8add sautéed shrimp / 12
sesame crusted, edamame puree, ponzu, garlic togarashi, wontons
tender shaved vegetables, laura chanel goat cheese, toasted walnuts, golden balsamic vinaigrette
today's garden inspiration
*Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness.